1. Best Potatoes au Gratin Recipe - How to Make …

    Oct 23, 2024 · Ree Drummond's creamy, cheesy potatoes au gratin goes with everything. You don't even have to peel the potatoes for this simple side dish recipe!

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  2. Au Gratin Potatoes Recipe: How to Make It - Taste of Home

  3. Potatoes au Gratin Recipe - Bon Appétit

    Oct 24, 2023 · Make potatoes au gratin for your next holiday party—or your next weeknight dinner, alongside a simple salad. Whatever the reason, this dish never disappoints.

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  4. Potatoes Au Gratin Recipe - Once Upon a Chef

    Oct 16, 2024 · Butter a 2-quart baking dish. Arrange some of the potato slices, edges overlapping, in a single layer on the bottom of the dish. Sprinkle a …

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  5. Au Gratin Potatoes Recipe (VIDEO) - NatashasKitchen.com

  6. Creamy au Gratin Potatoes - Allrecipes

    4 days ago · 4,647 Reviews. 451 Photos. These au gratin potatoes are my husband's favorite — he considers it a special occasion every time I make them! The creamy cheese sauce and tender potatoes in this classic French dish …

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  7. Au Gratin Potatoes Recipe (Cheesy Potato Casserole)

    Nov 26, 2022 · Au gratin potatoes are one of the greatest casseroles of all time. Tender, fluffy potatoes are bathed in a rich and creamy cheese sauce, then baked in a hot oven until bubbly and crisp. I’d dare to say au gratin potatoes are …

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  8. PERFECT Au Gratin Potatoes - The Daring Gourmet

    Oct 27, 2023 · Add the milk and cream, stirring continually to prevent clumping. Slowly bring to a boil, reduce the heat and simmer until slightly thickened. Add the cheddar cheese, parmesan cheese and salt and stir until melted. Add the …

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  9. Perfect Potatoes au Gratin Recipe - Food Network

    Watch how to make this recipe. Preheat the oven to 400 degrees F. Butter a large baking dish with the butter. Slice the potatoes into sticks, and then cut the sticks to create a dice. Combine the...

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  10. Au Gratin Potatoes (The BEST Recipe) - FoodieCrush.com

    Nov 12, 2022 · This au gratin potatoes recipe features thinly sliced, crispy-edged, cheesy, thyme-infused potatoes for an easy-to-make and irresistibly decadent sidekick to any meal, especially during the holidays. There are few side dishes …

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