[Hot Item] Edible Salt Food Ingredient Nacl Sodium Chloride CAS 7647-14-5
[Hot Item] Edible Salt Food Ingredient Nacl Sodium Chloride CAS 7647-14-5
1 month ago
made-in-china.com
Sodium chloride, the table salt (NaCl), is added in cooking to enhance the flavor of the food. When 10.0 g of NaCl is added to 200.0 mL of water at 25.0°C in a coffee-cup calorimeter, 669 J of heat is absorbed. (Assume that there is no change in volume, d = 1.00 g/mL, specific heat = 4.18 J/g°C) What is the final temperature of the solution? I saw from the book that the answer is 24.20, but I do not get it. Can you please explain the process? And why is -669 J used and not 669 J? Please, I wil
Sodium chloride, the table salt (NaCl), is added in cooking to enhance the flavor of t…
Nov 3, 2021
numerade.com
PPT - Introduction to the common salt: NACL PowerPoint Presentation, free download - ID:5870779
PPT - Introduction to the common salt: NACL PowerPoint Presentation, free download - I…
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[Hot Item] Edible Salt Sodium Chloride
[Hot Item] Edible Salt Sodium Chloride
Jun 12, 2019
made-in-china.com
SOLVED: What mass of salt (NaCl) should you add to 1.44 L of water in an ice cream maker to make a solution that freezes at -14.2°C? Assume complete dissociation of the NaCl and a density of 1.00 g/mL for water and use Kf = 1.86°C/m. Express your answer in grams to three significant figures.
SOLVED: What mass of salt (NaCl) should you add to 1.44 L of water in an ice cream …
101 viewsSep 4, 2021
numerade.com
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