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Chocolate pastries 😋 The ingredits 2 egg whites (yolk to the top) 200 ml of warm water 200 ml of warm milk 200 ml of sunflower oil 10 grams of instant dry yeast 4 tablespoons of sugar 1 tablespoon salt 5-6 cups of flour (added gradually) The cup size is 200 ml Lots of chocolate between them and on top Preparation; * Pour sugar, water, milk, oil, egg whites and yeast into a large bowl, mix and add flour and salt little by little * Knead well, cover and ferment for 80 minutes (for those who do no

Chocolate pastries 😋 The ingredits 2 egg whites (yolk to the top) 200 m…

1K views6 months ago

FacebookChosen recipes

Part 2 of our homemade Chocolate Chip Cookie Baking Mix creations: Ice Cream Sandwiches!🍦🍪⁠⁠Once you bake off your Petunia’s chocolate chip cookies and let them cool, grab your favorite ice cream and sprinkles to create your very own gluten-free, vegan ice cream sandwiches at home! This is such a fun and easy weekend activity to do with the kids! 💕 ⁠⁠Be sure to tag us in your creations, we can’t wait to see what you make! Enjoy! | Petunia's Pies & Pastries

Part 2 of our homemade Chocolate Chip Cookie Baking Mix creations…

81 views4 months ago

FacebookPetunia's Pies & Pastries

One of our favorite activities is baking at home with the kids, so we took the chocolate chip cookies we made in our last video and decided to make some at-home creations with the boys to showcase the different ways to use our baking mix! ⁠⁠Part 1: Cookie Dough Ice Cream Sundaes⁠!!🍪🍨⁠⁠This cookie dough mix is 100% egg free which means it’s completely safe to eat raw crumbled over your favorite ice cream! Add your favorite chocolate or caramel sauce, and you have yourself the perfect gluten-fre

One of our favorite activities is baking at home with the kids, so …

101 views4 months ago

FacebookPetunia's Pies & Pastries

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