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  1. Kebab - Wikipedia

  2. Doner kebab - Wikipedia

    Doner kebab (UK: / ˈdɒnər kɪˈbæb /, US: / ˈdoʊnər kɪˈbɑːb /; Turkish: döner or döner kebap, pronounced [dœˈnæɾ keˈbɑp]), also spelled as döner kebab, is a dish of Turkish origin made of meat cooked on a vertical rotisserie. [1]

  3. Kebab - Wikiwand

  4. 21 Types of Kebabs You Need to Try! – Sami's Kabab House

  5. Kebab - Simple English Wikipedia, the free encyclopedia

    Kebab (kebap in Turkish, kabab in Iran, Afghanistan, India and Pakistan, also spelled kebob, kabob; Urdu: کباب) means "grilled (or broiled) meat" in Persian. Kebab is usually made of lamb and beef. Sometimes chicken and fish are …

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  7. Kebab | Origins, Description, Taste, & Types | Britannica

    kebab, dish of Middle Eastern or Central Asian origin that typically combines small pieces of meat such as lamb or beef with vegetables on a skewer and is then grilled. Kebab derives from a Persian term for the dish that passed into …

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  8. List of kebabs - WikiMili, The Best Wikipedia Reader

  9. List of kebabs - Wikiwand

  10. 25 Best Types Of Turkish Kebabs You Have To Try

    Oct 1, 2024 · To help you work out your perfect Turkish kebab, let’s take a look at the top 25 different types of kebab youll find when you’re exploring this beautiful country, listed in no particular order.

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