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Recipes
Hamburger Gravy - Tastes Better From Scratch
Brown Meat: Cook and crumble ground beef with a meat chopperor wooden spoon in a deep skillet over medium-high heat. Add onion and sauté until soft. Finish Gravy: Stir in flour and butter, then add milk and seasonings. Stir gravy as it cooks until thickened. Taste and adjust seasonings to taste. Serve homemade hamburger gravy with green … See more
- 1. Dairy-Free:Omit butter and substitute beef broth instead of milk. Add 1 Tablespoon additional flour to thicken the sauce, if needed.
- 2. Veggies: Add sautéed mushrooms, frozen peas, or corn to the gravy.
- 3. Sour Cream:Add a scoop of sour cream at the end … See more
Hamburger Gravy {Hearty & Filling} - Spend With Pennies
Jan 28, 2020 · Homemade hamburger gravy is an easy ground beef recipe that is hearty & delicious. Served over mashed potatoes, biscuits, or pasta it is a …
- 5/5(213)
- Total Time: 30 mins
- Category: Beef, Main Course
- Calories: 206 per serving
- Recipe Instructions
- Brown ground beef, onion and garlic until no pink remains. Do not drain.
- You should have some fat in the bottom of the skillet, if not, add 1 tablespoon butter or oil. …
- Stir in flour and allow to cook 2 minutes.
- Add remaining ingredients and stir. Cook over medium heat until thickened and bubbly. …
Mom's Hamburger Gravy Recipe - These Old Cookbooks
Oct 15, 2019 · It’s a simple milk-based gravy made with ground beef (hamburger), onions, flour, milk and water. To flavor it, season generously …
- Reviews: 11
- Category: Entree, Main Course
- Servings: 6
- Total Time: 25 mins
- Recipe Instructions
- Brown ground beef in a skillet with onion over medium high heat; season with salt and pepper.
- Add flour and stir, cooking for 30 seconds to a minute to remove raw flour flavor.
- Lower heat to medium low, and slowly add milk stirring constantly until the mixture thickens.
- Gradually add water to thin out the gravy to the desired consistency.
Shop Hamburger Gravy Mix
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