12 French Potato Dishes You Should Try At Least Once
- Frites (fries) French fries, known as pommes frites or just frites in French, are as popular in …
- Gratin dauphinoise (potatoes au gratin) This dish goes by multiple names, called gratin de …
- Pommes Anna. For a dish that truly celebrates potatoes, with few other ingredients to …
- Tartiflette. Created in the Alpine region of France, but wildly popular all over the country, …
- Pommes persillade. If you're looking for a more accessible French potato recipe for a …
9 Best French Potato dishes - Snippets of Paris
See more on snippetsofparis.comThe gratin dauphinois used to be a meal for the poor. Potatoes and heavy cream combined over a fire, this simple and hearty meal is filling and delicious. These days with rich ingredients like cheese, bacon lardons, and fresh spinach, this classic recipe is a great comfort dish that the whole family will love. You can get t…Pommes Anna Recipe (Classic French Potato Dish, Easy …
May 28, 2021 · Pommes Anna is a French side dish made of just three simple ingredients: potatoes, butter, and salt. It’s classic and elegant all at the same …
- Recipe Instructions
- Heat the oven. Arrange a rack in the top third of the oven and heat the oven to 425ºF.
- Peel and slice the potatoes. Peel 2 pounds Yukon Gold potatoes. Cut crosswise into 1/8 …
- Grease the pan and foil. Melt 3 tablespoons unsalted butter in the microwave, about 30 …
- Build the first layer. Starting in the center and overlapping the slices by about half, arrange …
Potato and Onion Bake (Boulangère Potatoes)
Nov 27, 2019 · Boulangère Potatoes is the french name for oven baked sliced potatoes and onions. They make a lighter and healthier alternative to creamy …
- 4.3/5(158)
- Total Time: 1 hr 25 mins
- Category: Side
- Calories: 235 per serving
- Recipe Instructions
- Preheat the oven to 350°F /180°C. (see note 5)
- Use some of the butter (about 1 tbsp) to grease the bottom and sides of a 8 cup/2litre …
- Peel and finely slice the onions.
- Use a mandolin, food processor or sharp knife to cut the potatoes into 1/8 inch (3-4mm) …
Classic French Gratin Dauphinois Recipe - The Spruce Eats
French Fondant Potatoes - Chez Le Rêve Français
Apr 4, 2020 · Fondant potatoes are a classic French dish that is perfect for entertaining or a special meal at home. The potatoes are cut into even cylinders. Then, they are fried in oil until crisp, basted in lashings of butter, garlic and …
Lyonnaise Potatoes Recipe (French Side) - Elavegan
Jan 27, 2022 · Crispy Lyonnaise potatoes made with simple ingredients. This French potato side combines pan-fried potatoes with caramelized onion & parsley.
Roasted French-Style Potatoes - A Family Feast
Jan 21, 2023 · Our Roasted French-Style Potatoes are thick-cut potato sticks tossed with oil and herbs, then roasted to perfection. At last count, we had more than three dozen potato recipes here on A Family Feast – and that’s not even …
Classic French Gratin Dauphinois - Pardon Your French
Feb 11, 2021 · The Classic French Gratin Dauphinois is proof that French cuisine doesn’t have to be complicated and often relies on simple ingredients to create a decadent dish. In this traditional French gratin, thinly sliced potatoes are …
French Potato Recipes - Chez Le Rêve Français
Jan 7, 2022 · There are so many different French potato recipes, so here's a collection of the ones I have found so far, along with others I have yet to try. Whether you like your potatoes crispy on the outside and fluffy on the inside, …
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