Recipes
- Choosing The Wine
As is often the case with regional dishes, people can be adamant that the onlywine appropriate in the dish is a local one. Alsace produces some of my favorite whites, so I'… See more
Serious Eats
Dziuk's Meat Market : Quality Cuts : Delicious Dried …
Proudly serving quality cuts, delicious dried meats and alsatian sausage since 1975. We also serve our customers by fulfilling all their processing needs.
Choucroute Garnie Recipe - Food & Wine
Mar 25, 2024 · Jacques Pépin's classic Alsatian choucroute garnie is the perfect hearty wintertime dish. It's easy to make with store-bought sauerkraut and …
- Recipe Instructions
- In a large, sturdy, resealable plastic bag, combine the 1/3 cup of kosher salt with the sugar. …
- The next day, preheat the oven to 300°. Rinse the sauerkraut in cold water and squeeze …
- Meanwhile, rinse the pork ribs under cold water and pat dry. Nestle the pork ribs in the …
- Remove the pork ribs from the sauerkraut. Cut down in between the ribs. Return the ribs to …
Sausage Sauerkraut Skillet Dinner (Choucroute Garnie)
Oct 2, 2020 · Choucroute Garni is a classic Alsatian dish made with assorted spare ribs, sausages and pork cuts, cooked slowly with mounds of sauerkraut …
- Recipe Instructions
- Heat the olive oil over medium high heat in the skillet until very hot. Add the pancetta and …
- Place the sauerkraut in a strainer and rinse well with cold running water. Lightly press on …
- Carefully place the bratwurst into the hot skillet and cook for 3-5 minutes, flipping …
- Add the onions and potatoes to the pan. Season with salt and pepper and cook for 4-6 …
Recipe for traditional Alsace sauerkraut - Vins d'Alsace
Just before serving, pan-grill the veal sausage and cook the Strasbourg sausages 5 minutes in boiling water. Arrange it all on a plate. Wash the sauerkraut several times to remove the acidity then drain.
Traditional French Food - Recipe for Choucroute from Alsace
Choucroute Garnie is a famous Alsatian recipe for sauerkraut with sausages (normally pork), cured meats and charcuterie, and even sometimes potatoes. Although sauerkraut is a …
Uncle Michel’s choucroute garnie - Taste of France
Jun 10, 2022 · Choucroute garnie is an Alsatian traditional specialty. This dish is a steaming feast of pork and sauerkraut, an homage of Alsace's German ancestry.
Choucroute Garnie Recipe - Epicurious
Aug 20, 2004 · Choucroute — the pickled cabbage that is a cornerstone of Alsatian cuisine — is similar to sauerkraut. One key difference is that choucroute is always cooked in wine. Here, sauerkraut is combined...
Choucroute Garnie - COOKtheSTORY
Mar 18, 2022 · Choucroute Garnie, an iconic Alsatian dish of braised sauerkraut garnished with all forms of pork can be a bit daunting, but this simplified version takes 15 minutes to prep with the rest of the work being done in the oven. …
CHOUCROUTE GARNIE à l'ALSACIENNE - Ooh La Loire
Sep 22, 2023 · Choucroute garnie (dressed sauerkraut) is a famous Alsatian recipe for preparing sauerkraut with sausages and other salted meats, and Charcuterie It’s a combo we all know and love, but no version takes it to such …