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See all on WikipediaTripel - Wikipedia
Tripel is a term used by brewers mainly in the Low Countries, some other European countries, and the U.S. to describe a strong pale ale, loosely in the style of Westmalle Tripel. The origin of the term is unknown, though the main theory is that it indicates strength in some way. It was used in 1956 by the Trappist … See more
The term Tripel comes from the Low Countries (now Netherlands and Belgium); though the origin of the term is unknown. The two main theories are that it … See more
• Westmalle Tripel Archived 2009-08-03 at the Wayback Machine See more
Wikipedia text under CC-BY-SA license Trappist beer - Wikipedia
Trappist beers are mostly top-fermented, including La Trappe Bockbier, and mainly bottle conditioned. Trappist breweries use various systems of nomenclature for the different beers produced which relate to their relative strength.
The best known is the system where different beers are called Enkel/Single, Dubbel/DoubleWikipedia · Text under CC-BY-SA license- Estimated Reading Time: 4 mins
De Koningshoeven Brewery - Wikipedia
De Koningshoeven Brewery (Brouwerij de Koningshoeven) is a Dutch Trappist brewery founded in 1884 within the walls of Koningshoeven Abbey in Berkel-Enschot (near Tilburg).
Chimay Brewery - Wikipedia
Chimay Brewery (Brasserie de Chimay) is a brewery at Scourmont Abbey, a Trappist monastery in Chimay, Hainaut, Belgium, one of the thirteen breweries worldwide that produce Trappist …
What is a Tripel Beer? A Taste Sensation Explored and …
Aug 2, 2023 · At its core, a Tripel beer is a specific potent type of Belgian ale, strikingly bold yet deceptively smooth. The first sip introduces you to a world of strong, intricate flavors – think sweetness reminiscent of ripe fruits, and a …
Is a Tripel three-times something? – What is a Tripel Beer
Oct 6, 2020 · What exactly is tripled in a tripel? The short answer is, technically nothing! The style’s name is a nod to, but not a precise calculation of, the stronger alcoholic content in this delicious style of beer. More than ever, there …
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Belgian Tripel: The Golden Glow of Modernity - Craft …
Mar 23, 2021 · Belgian Tripel: The Golden Glow of Modernity. A 20th-century invention made famous by monks, this strong but elegant ale of hospitality is built from the simplest of ingredients—yet it’s among the most challenging to brew …
Tripel - BeerAdvocate
Tripel. Learn more about the Tripel style of beer. The name "Tripel" actually stems from part of the brewing process, in which brewers use up to three times the amount of malt found in a …
Tripel – Definition & Detailed Explanation – Beer Styles Glossary
Jun 1, 2024 · A Tripel is a strong pale ale that originated in Belgium. It is known for its high alcohol content, typically ranging from 7.5% to 9.5% ABV. Tripels are characterized by their …
Belgian Tripel - All About Beer
Jan 1, 2012 · Modern tripel is the youngest of the trilogy, and the very apex of brewing art, deceptively potent, with a deep golden color and soft, enticing drinkability. It is also among the …
