Dioscorea esculenta - Wikipedia
In Tagalog, it is known as tugi, while in Cebuano it is called apali.It is cultivated in Kerala, Goa, Konkan parts of Maharashtra India.In Malayalam, it is known as nana kizhangu or nheruvalli kizhangu or "Cheru Kizhangu". In Goa it is called Kaate Kanaga (काटे कणगा ), It is a climber which needs support and goes coiling around the support.
Harvesting Lesser Yam (Tam-is or Tugi), Root Crop - YouTube
Lesser yam (Dioscorea esculenta) is known as tugi in Tagalog and tam-is in Illonggo. The stems of this plant are round and thin, with big, black compound spi...
Tugi - Filipino Food
Photo of Tugi by by voxmarc.. Scientific name: Dioscorea esculenta Translated in Ilocano-English dictionaries as “lesser yam” or Goa yam. (To compare, the more extensively cultivated ube is referred to as “greater yam” and has the scientific name Dioscorea alata).. Common local names include tuge, tugeder, tugui, aneg, apali, boga, dukai, kamiging, luttu, toñgo, and tuñgo.
HARVESTING AND COOKING LESSER YAM (Tam - is or Tugi) …
Dec 18, 2021 · Lesser Yam (Dioscorea esculenta) is known as Tugi in Tagalog and tam- is in Ilonggo. The stems of this plant are round and thin, with big, black compound sp...
QUICK AND EASY WAY TO COOK TUGI "LESSER YAM" …
#quickandeasywaytocooktugi#howrocooktugiroots#tugi#tugiroots#lesseryam#pinoyfood#pinoymeryenda #pinoysnacks Tugi root, also called Lesser yam, is a member of...
Tugi Tuge - Overseas Pinoy Cooking
Tugi is a root tuber from vine plant with heart-shaped leaves. The root tuber is similar in size to a long kamote with thin plastic like skin. The skin is sometimes covered with small root hairs. Tugi are usually boiled like kamote or cooked with vegetables, like the Ilocano Buridibud. When boiled the meat texture varies from starchy, if ...
Once-a-year root crop a bestseller in Bulacan town
Feb 7, 2022 · Philippine Daily Inquirer / 04:56 AM February 07, 2022. ‘TUGI,’ ANYONE? Vendors make a killing from selling the locally grown root crop, which is grown only once a year and eaten during the ...
Tugi, Dioscoria esculenta, lesser yam, asiatic yam .: Philippine ...
Tugi is a slender, slightly hairy, spiny vine, reaching a height of several meters. Tubers are 15 to 20 centimeters long, except in the case of some cultivated forms. Leaves are simple, suborbicular to reniform, 6 to 12 centimeters long, apiculate, the base 11- to 15-nerved, prominently heart-shaped, with rounded lobes.
Apali: The lesser yam with great potential - PressReader
2017-10-22 -. It is not as popular as potato, sweet potato, or yam but Apali is a lesser yam with a great potential. “Apali” as it is called in the South of the Philippines, is also known as “tugi” among the Tagalog. It is a climate-resilient crop that can withstand adverse climatic conditions, particularly during long dry periods.
Amazing Apali: The Lesser Yam With Great Potential
Mar 26, 2019 · It is not as popular as potato, sweet potato, or yam but Apali (Dioscorea esculenta) is a lesser yam with a great potential. “Apali” as it is called in the South of the Philippines, is also known as “Tugi” among the Tagalog. It is a climate-resilient crop that can withstand adverse climatic conditions, particularly during long dry periods.
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