Get behind the hibachi grill and try your hand at being a Benihana chef with our Be The Chef packages. You’ll start with a one-on-one training session, learning the art of teppanyaki from one of our master chefs.

Jul 23, 2018 · Expertise, mastery, showmanship and precision are four words that aptly describe a teppanyaki chef. In addition to possessing all the skills of a gourmet chef, these professionals incorporate the art of performance into their cooking. Learn more …

Sep 18, 2019 · A teppanyaki chef is more than a cook who’s mastered the teppanyaki style of cuisine. The role requires equal parts performance and culinary mastership. On top of their duties to perform and prepare meals, teppanyaki chefs must have even greater multitasking skills to keep guests full of food and information.

In Japan, teppanyaki refers to dishes cooked using a teppan, including steak, shrimp, okonomiyaki, yakisoba, and monjayaki. Teppan are typically propane-heated, flat-surfaced, and are widely used to cook food in front of guests at restaurants.

Experience the sizzling excitement of a traditional Japanese hibachi style restaurant, right in the comfort of your Northern California backyard! Our teppanyaki chefs bring the authentic flavors of Japan to your home with our premium hibachi catering service.

Eric Bennett is a Master Teppanyaki chef and has been cooking for more than 25 years. He left the restaurant business and now works solely as a personal chef for private special events. For your special occasion, Chef Eric and his team will bring the live show to your private residence!

Dec 3, 2021 · According to The Hustle, Benihana founder Rocky Aoki — who was previously a wrestler and an ice cream man — was known as a pretty eccentric guy. It made sense that he wanted his restaurants to have some extra pizzazz. Aoki reportedly couldn't even cook himself, but that seemed to be beside the point.

Greets and welcomes guests within 15 minutes of their teppan order(s). Performs a cooking show for assigned tables ensuring his/her interaction with guests is appropriate and courteous. Readily provides guests with information about Benihana foods as …

A hibachi chef is commonly known as a teppanyaki chef. Teppanyaki is a traditional Japanese style of cooking where the chef uses an iron griddle, known as a teppan, to cook various types of food in front of the customers.

Teppanyaki is a Japanese style of cooking in which the chef prepares food on a hot griddle, often in front of dinner guests. This gives him the opportunity not only to cook, but to entertain by performing tricks like flipping eggs in the air and producing miniature volcanoes out of …