Jan 16, 2023 · Suya is a delicious, spicy Nigerian grilled Meat delicacy. It’s like shish kebab, but with a spicy kick! It is made with thinly sliced skewered beef. The meat is rubbed with suya spice (yaji) – a dry spice mix containing ground peanut snacks known as kuli kuli, with other spices such as cayenne pepper, ginger, paprika, and onion powder.

Mar 24, 2023 · Suya is Nigerian street food at its finest—think nutty, spicy beef threaded onto skewers then grilled, the finished sticks cradled in paper or foil with a side of fresh tomatoes, sliced red onions, and a sprinkling of yajin kuli.

Suya, also known as Tsire, is a traditional Hausa (Nigerian) smoke-grilled spiced meat on skewer. Suya is generally made with thin-sliced spiced beef, lamb, goat, ram, or chicken arranged on wooden skewers.

In Nigeria, Suya spots litter almost every major street junction. This Suya recipe is for Nigerians in diaspora who want to get a taste of homeland Suya they sorely miss.

Suya is one Nigerian meat snack that speaks for itself. It is popularly prepared with beef fillets, but it is not unusual to see Suya Mallams with a variety, which may include cow liver, kidney, chicken cuts and gizzard.

Jun 10, 2024 · Beef suya is a tantalizing West African street food from Nigeria, celebrated for its bold, spicy taste and succulent texture. It features thinly sliced meat marinated in a unique spice blend known as “yaji,” a mix typically made with ground peanuts, ginger, paprika, cayenne pepper and other spices.

The classical suya is made with 'kulikuli' powder; a locally made roasted peanut cake in which most of the peanut oil is removed. Suya can be served with jollof rice, fresh chopped tomatoes and onions or just eaten with a cold drink in summer.

Jan 24, 2025 · If you're looking for a new, delicious grilled dish to add to your repertoire, look no further than Nigerian beef suya skewers. This African street food is easy to make and perfect for a summer BBQ. Plus, it's bound to impress your guests with its unique flavor profile.

Aug 11, 2024 · These savory kebabs, known as suya, are a tasty meal sold in Nigeria by street vendors made with tri steak, red bell pepper, and mushrooms.

Mar 14, 2016 · Suya is generally made by grilling spiced meat over red-hot coal in Nigeria, but you can get the same result if you have a simple griller or oven with a grill compartment. I will show you how to make suya in the oven. It is actually the most popular Hausa snack.