1. Concentrated form of rum flavor

    Rum extract is a concentrated form of rum flavor. It is made by distilling alcohol from rum, leaving behind the flavor compounds. Rum extract does not contain alcohol, making it suitable for recipes that require a non-alcoholic option. It is commonly used in recipes where the flavor of rum is desired without the addition of liquid.
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  3. What is rum extract? - Chef's Resource

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  5. The Best Rum Extract To Buy - The Coconut Mama

    Nov 6, 2023 · Learn how to use rum extract in recipes and find out the best brands to buy. Compare ingredients, prices, ratings, and reviews of different rum extracts.

  6. 33 Recipes That Use Rum Extract - Taste of Home

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    At my husband's urging I entered this recipe at the Pennsylvania Farm Show—and won first place! You'll love the cakelike texture and tropical flavors. —Sharon Ryd…
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    Plan your own tropical escape with these surprisingly light-tasting pops. Angel foo…
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    The seasonal flavors of eggnog rum extract and nutmeg shine through in these moist golden loaves. Tender slices are just right with a cup of coffee. —Beverly El…
  7. Rum vs Rum Extract - Which Is The Better Option?

    Jan 14, 2022 · Learn the difference between rum and rum extract, two ingredients that can be used in cooking and cocktails. Find out how to substitute rum extract for real rum and where to buy it.

  8. McCormick® Rum Extract | McCormick

    Enjoy the true, rich flavor of rum with McCormick® Rum Extract. It’s a key ingredient in making homemade eggnog, lattes, mocktails and so much more, without any artificial flavors, artificial colors or corn syrup.

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  11. What is Rum Extract? (with picture) - Delighted Cooking

    May 16, 2024 · Rum extract is a cooking ingredient made from rum. It has a concentrated rum flavor, without the high alcohol content associated with real rum. Depending on the company which makes it, this ingredient usually …