Radicchio - Wikipedia
Radicchio (/ r ə ˈ d ɪ k i oʊ / rə-DIK-ee-oh or / r ə ˈ d iː k i oʊ / rə-DEE-kee-oh, Italian:), sometimes known as Italian chicory because of its common use in Italian cuisine, is a perennial cultivated form of leaf chicory (Cichorium intybus, Asteraceae). It is grown as a leaf vegetable and usually has colorful, white-veined red ...
Radicchio: Nutrition, Benefits, and Uses - Healthline
Jan 29, 2020 · Radicchio — also known as Cichorium intybus and Italian chicory — is a type of leafy chicory featuring dark reddish-purple leaves and white veins. Though commonly mistaken for red cabbage or...
Chicory - Wikipedia
Some only refer to the white-veined red-leaved type as radicchio, also known as red endive and red chicory. It has a bitter and spicy taste, which mellows when it is grilled or roasted. It can also be used to add color and zest to salads.
菊苣 - 维基百科，自由的百科全书
菊苣 （學名： Cichorium intybus），又稱 苦苣 、 苦菜，是一種灌木叢生的 多年生 草本植物，長出 藍色 或 薰衣草色 的小花。. 原生於 歐洲，但現時已自然生長於 北美 等地而成為路邊物種。. 經 烘焙 及磨碎後的根部廣泛用作 咖啡代用品 起源於 地中海，但現在在 ...
What Is Radicchio? - The Spruce Eats
Sep 20, 2022 · Radicchio (pronounced rah-dee-key-oh) is a type of chicory with white veins and deep reddish-purple leaves that form a round or elongated head. Chicory is an herbaceous group of plants that includes Belgian endive.
Health Benefits of Radicchio - WebMD
Sep 15, 2022 · Radicchio is a leafy vegetable with dark reddish-purple leaves and white veins. It’s sometimes called red chicory, Italian chicory, or red endive. It’s common in Italian and Mediterranean...
Roast Red Chicory | Nigella's Recipes | Nigella Lawson
Preheat the oven to 200°C/180°C Fan/400°F. Arrange the quartered red chicory spears, cut-side up, in a shallow roasting tin in which they sit snugly. Sprinkle with sea salt flakes and pour over the olive oil and vermouth.
Chicory: Does It Benefit Your Health? - WebMD
Feb 20, 2024 · Chicory is a plant cultivated all over the world, and many believe it offers exceptional medical and nutritional value. Learn what chicory is, about coffee with chicory, and more. You may find...
10 Recipes With Radicchio - La Cucina Italiana
Jan 10, 2023 · Add a bittersweet crunch to your dinner with this sharp red chicory. There are varieties with a bitterish or sweeter taste, with intense red or diversely colored leaves. Cultivated since the 16th century, radicchio is a vegetable that …
Four Tasty Ways to Cook and Serve Radicchio - Harvest to Table
Radicchio is a sharp-tasting cool-weather salad green that can be simply dressed with vinaigrette. It also can add a spicy note to mixed green salads dominated by milder salad greens. Radicchio is a type of leaf chicory that resembles a small redhead of lettuce or cabbage. Radicchios can range in size from a large radish to a large grapefruit.