Puttu Recipe | Kerala Puttu » Dassana's Veg Recipes
Feb 23, 2024 · Puttu Recipe with stepwise pics. Soft Kerala Puttu with a South Indian style black chickpea curry is a delicious breakfast combination.
Puttu - Wikipedia
Puttu (pronounced [ˈpuʈːɯ]; Malayalam: പുട്ട്; Tamil: புட்டு; lit. 'portioned'), also called pittu (Sinhala: පිට් ටු), is a dish native to the Southern Indian states of Kerala, Tamil Nadu, and parts of Karnataka, as well as Sri Lanka.
How to Make Kerala Puttu with Tips & Tricks - Hebbars Kitchen
Aug 17, 2023 · Puttu Recipe | How to Make Kerala Puttu with Tips & Tricks with detailed photo and video recipe. A popular steamed rice cake recipe from the rich Kerala cuisine or south Indian cuisine. It is typically served for morning breakfast and is generally served with kadala curry or a choice of coconut chutney. The recipe is simple and is mainly ...
Kerala Puttu recipe | How to make soft puttu - Jeyashri's Kitchen
Nov 30, 2015 · Puttu is a popular Kerala breakfast recipe, generally served with Kadala curry. My mom regularly makes Ragi puttu, and as kids we love to eat that. She makes generally sweet puttu.
How to Make Soft Puttu: A Delicious South Indian Delight
Soft and fluffy, puttu is a delicious South Indian dish that combines the goodness of rice and coconut. This steamed delicacy is often served for breakfast but can be enjoyed any time of the day. In this comprehensive guide, we will walk you through the step-by-step process of making soft puttu in your own kitchen.
Kerala Puttu (Kuzhal Puttu) Recipe - Subbus Kitchen
Oct 28, 2014 · Kuzhal Puttu is one of the popular and conventional breakfast in Kerala. It is made of steamed cylinders of ground rice layered with coconut shavings, sometimes with a sweet or savory filling on the inside. Kerala Puttu is served hot with sweet side dishes such as palm sugar or banana, or with curries such as dal, chickpea or papad
Puttu Recipe – How to make the best, softest Rice Flour Puttu
Mar 30, 2014 · Puttu Recipe – How to make the best, softest Rice Flour Puttu. Puttu – A breakfast item made by steaming rice flour and coconut into a cylindrical/log shape. Served with curries or banana. It’s very simple, yet it still takes a special hand to make a good, soft light and fluffy puttu! It’s like hot snow in your hands!
Puttu Recipe Kerala Style-How to make Puttu-Kerala Rice Puttu
Feb 14, 2014 · Puttu is a traditional and most popular breakfast dish of Kerala prepared with rice flour and coconut. Puttu is usually served with kadala curry or it is served with pazham (small yellow banana)and sugar. Puttu, Cherupayaru curry, pappadam is another great combination. Puttu is very delicious either way.
Puttu, Kerala Homemade Rice Puttu for Breakfast - Tarla Dalal
A timeless culinary treasure from the kitchens of Kerala, Puttu is one of the healthiest breakfasts you can think of! Made of steamed rice flour and grated coconut, Puttu has a unique taste and texture, which comes from the special container that it is steamed in. Traditionally, Puttu was steamed in coconut shells but now stainless steel puttu ...
Puttu - Kerala Food - Traditional Breakfast Recipe - Sailusfood
Dec 30, 2012 · Puttu aka rice steamed cake is Kerala’s traditional breakfast that is usually served with Kadala (black chickpeas/kala chana) curry or moong dal curry. It is also relished with ripe banana, jackfruit or fish curry. Puttu recipe calls for the use of coarsely ground rice flour and grated coconut.