How to Make Pulled Sugar: 15 Steps (with Pictures) - wikiHow
Jul 23, 2024 · Pulled sugar is a type of candy making process that results in beautiful, opaque pieces with a satin-like sheen. It is most commonly used to make sugar ribbons and bows, but you can sculpt other pieces with it too.
How do you make pulled sugar? - Chef's Resource
Jun 23, 2024 · If you are a fan of delicate and intricate sugar decorations, then pulled sugar is a technique that you must try. This technique allows you to create beautiful and edible sculptures that are perfect for cake decorations, showpieces, or even as individual candies.
Pulled Sugar Lollipops Recipe - Food Network
Pull and cut small pieces of sugar and form them into the eyes, mouth, nose, eyebrows or whatever feature you desire. Stick the pieces directly onto the lollipop. The sugar will be hot enough...
- Author: Jacques Torres
- Steps: 3
- Difficulty: Advanced
How to make pulled sugar? - Chef's Resource
May 11, 2024 · One of the most stunning techniques in sugar art is pulled sugar, where strands of sugar are manipulated to create intricate designs and decorations. If you have ever wondered how to make pulled sugar, look no further. In this article, we will guide you through the process step by step. Contents.
What is pulled sugar? - Chef's Resource
Apr 30, 2024 · Pulled sugar, also known as blown sugar or sugar work, is a decorative sugar art technique used to create various shapes, flowers, ribbons, and intricate designs. It involves heating sugar to a specific temperature, then manipulating and stretching the melted sugar mass until it cools down and solidifies into unique creations.
Pulled Sugar // Becky Stern - YouTube
Apr 11, 2015 · Recipe for pulled sugar: Scant 5 cups (1 kg) sugar 3 tablespoons (40 g) vinegar1 cup plus 2 tablespoons (250 g) watercandy thermometer: http://amzn.to/2vutUk...
What is Pulled Sugar? - Delighted Cooking
May 16, 2024 · Pulled sugar is sugar which has been heated and specially handled so that it turns into a glossy and smooth mass. It can be used to make a variety of shapes and ornaments in sugar, such as flowers, or it can be mounted on a straw and used to make blown sugar.
How to Make Pulled Sugar - LEAFtv
Begin to pull. Fold the sugar back and forth to get the feel of it, and then cut off small pieces and begin to stretch, pull and twirl the sugar into any form you desire. You must work quickly. You can use tools such as dowels to help you create ribbon curls, or bend it in droplets to make flowers.
Pulled Sugar recipe and how to make it - YouTube
You can use this recipe to make tea bombs, sugar bowls, and sails for the top of cakes as well. It can be used instead of isomalt.
Pulled Sugar Recipe | Bakemag.com | March 29, 2011 15:04
Mar 29, 2011 · Award-winning sugar artist B. Keith Ryder offers recipes for sugar and isomalt that are perfect for pulled and blown pieces. Click here for a checklist of all the necessary tools you'll need for creating pulled sugar designs.