Jan 15, 2022 · Learn how to make warm, comforting onion and potato soup. This classic traditional Irish recipe is the ultimate comfort food.

Puree the potato mixture in a blender or food processor, then return it to the saucepan. Add the onions to the saucepan, together with their buttery juices. Season to taste with salt, pepper, and nutmeg, reheat gently, and serve.

Mar 8, 2023 · Potato Onion Soup is 100% worth the time it takes to caramelize the onions that add buttery sweetness to the base. This rich, decadent soup is a total comfort food, even though it's creamy-without-the-cream.

Apr 11, 2022 · It's a wonderfully creamy soup made with a base of chicken stock, and herbs, and thickened with roux. Topped with fresh chives and crispy bacon, this is a one-of-a-kind, one-bowl meal. Quickly made in just 35 minutes, it makes an easy weeknight dinner.

Mar 3, 2025 · While onions are cooking, place diced potatoes, carrots, water, and chicken bouillon in another pot and bring to a boil. Cook until vegetables are tender, about 10 minutes. Do not overcook. Season with ground black pepper to taste. Add flour to cooked onions to make a paste. Cook, stirring constantly, for 2 minutes.

Dec 17, 2024 · In a large pot over high heat, combine potatoes, onions, and water to cover and boil for 30 to 45 minutes, or until tender. Drain the mixture, reserving 3 cups of the cooking liquid. Transfer this in small batches to a blender and puree until smooth. In the same pot over medium heat, combine flour and butter, stirring together well, to form a roux.

Aug 22, 2023 · Potato and Onion Soup is a classic comfort dish prepared with potatoes, onions, and a blend of spices, often thickened with cream or milk. It starts with sautéing onions till they’re soft and translucent, then add diced potatoes and vegetable broth, allowing it to simmer until the potatoes are tender.

Dec 20, 2024 · What ingredients are in potato soup? Onion, carrot, celery, and potatoes all get cooked down in the tiniest bit of bacon grease. Then goes in chicken broth, some flour and milk, and eventually heavy cream. There's some salt, pepper, and Cajun seasoning, too, for flavor. To serve it, you sprinkle on some crispy bacon bits and shredded cheese!

May 7, 2020 · Step 1 Melt 4 tablespoons butter in a large Dutch oven or pot over medium-high heat. Add the onion, thyme, 1 teaspoon salt and a few grinds of pepper and cook, stirring occasionally, until the onion is very soft and a light golden brown, 10 to 15 minutes.

Mar 24, 2025 · Using a medley of flavorful herbs and spices, as well as potatoes, onions, and vegetable broth, this aromatic take on a classic potato soup yields one hot, steaming and satisfying dish. This recipe is also dairy-free, counting on only vegetable broth as a cooking liquid and those softened potatoes to bring the creaminess.