The Ackee is a pear-shaped, red to yellow-skinned fruit native to West Africa, but which is today grown mostly in Jamaica, Haiti, and a few other Caribbean countries. It has a har… See more

This is a small cherry, also known as the Acerola Cherry, native to the nations of Central Americas. It’s known for its high vitamin C content and is often used to make juice … See more

The breadfruit, also called the Ulu, is a large, starchy fruit that’s often used as a substitute for potatoes or rice. When cooked, it has a texture similar to bread, hence the … See more

Buddha’s hand is a fragrant citrus fruit that is native to China and India. It has a fingBuddha’s hand is a fragrant citrus fruit native to China and India. It is, however, grown toda… See more

The cempedak is related to the breadfruit and grows in lowland rainforests of Southeast Asia. Cempedak resembles both jackfruit and breadfruit in appearance. It is a large elo… See more