Oct 29, 2019 · They are called ‘Inarizushi-no-moto’. If you can’t get the cooked aburaage pouch, don’t worry. In the next post, I will introduce a recipe for Home-made Inari Sushi which explains how to make seasoned aburaage from scratch.

Feb 10, 2025 · Inari Sushi is a traditional sushi of vinegared rice tucked inside sweet and salty deep-fried tofu pockets. Known as Inarizushi in Japan, they are one of the easiest types of sushi to make at home and are beloved by children and adults alike.

Oct 8, 2019 · Inari sushi, or inarizushi, is a popular Japanese dish consisting of sushi rice that’s been stuffed inside seasoned deep fried tofu pouches. It’s commonly served as part of a sushi platter but can also be enjoyed as a snack or as a side to an easy Japanese meal.

Aug 21, 2024 · Canned Inarisushi no Moto has a long shelf life, making it a pantry staple you can keep on hand for whenever a sushi craving strikes. It’s perfect for quick meals, last-minute snacks, or when you’re entertaining guests.

Feb 15, 2022 · Inari sushi is made with only a few ingredients: a little tofu pouch that has been fried and marinated in a sweet and vinegary liquid (called aburaage), sticky short grain Japanese rice, sesame seeds, and some of the seasoning from the aburaage.

You should be able to find inarizushi-no-moto (below in can) at your local Japanese store or sometimes in your local grocery store. It will be cheaper if you can find it there. If not, then you can order them from Amazon below.

Shirakiku Inarizushi No Moto - Japanese Seasoned Fried Soy Bean Curd | Fried Bean Curd, Hydrogenated Vegetable Oil, Wheat, and Soybean | Soy Bean Flavor, 10.01oz - (Pack of 3)

Inarizushi is a type of sushi where rice is packed into inarizushi-no-moto. Inarizushi-no-moto are seasoned, thin deep-fried tofu pouches. In Japan, there are …