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How to Make Popsicles at Home - Bon Appétit | Bon Appétit
WEBAug 12, 2015 — To make sure the handles are straight up and down, place the molds in the freezer for 30-40 minutes. Once the juice/fruit mixture has slightly solidified, wedge the sticks in. They'll stand tall ...
Homemade Ice Pops | 100% fruit and sugar free ice pops (+ Video)
WEBAug 11, 2023 — Blend until there are no chunks in the mixture. (The consistency should resemble a thin pancake batter, so use additional liquid to adjust the thickness as desired.) Step 3. Using a funnel, pour the mixture into reusable plastic tubes or silicone molds. Step 4. Seal and freeze for at least 6 hours or overnight.
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