Jenever - Wikipedia
Jenever (English: / dʒəˈniːvər /, [1] Dutch: [jəˈneːvər] ⓘ), also known as Hollands, genever, genièvre, peket, or sometimes as Dutch gin (archaic: Holland gin[2] or Geneva gin), is the juniper -flavoured traditional liquor in the Netherlands, Belgium, and adjoining areas in northern France and northwestern Germany.
What Is Genever and How Is It Related to Gin? - The Manual
Mar 8, 2022 · Genever is a centuries-old distilled spirit that eventually led to the creation of the juniper-heavy gin most drinkers are familiar with. Unlike gin, however, which can be made anywhere,...
Breaking Down the Differences Between Gin and Genever
Jul 5, 2019 · Genever and gin are made from similar ingredients but are very distinct spirits. Take a look at what makes these two styles unique and which bottles to try.
What is Genever? - By the Dutch
Genever is a clear, botanically rich, malted grain-based spirit that can only be made in Holland or Belgium. It is a blend of two or more distillates: first, a whiskey-like triple distillate made of corn, wheat, and rye (so-called malt wine). Second, a juniper-infused distillate.
The Difference Between Gin and Geneva Explained (Genever vs ...
Nov 13, 2023 · The key difference between Gin and Genever is that Genever must be made from a grain base, much like whiskey. Other differences are that Genever is usually sweetened, and usually barrel aged making it a brown spirit.
Bols Genever: Dutch Gin Revived for the Modern Bar
Jul 22, 2021 · Bols Genever is a classically styled Dutch genever gin based on a 19th-century recipe. Explore how the sweet gin is used in classic and modern cocktails.
The Serious Eats Guide to Genever
Aug 9, 2018 · It's fair to say that genever tastes somewhat like a blend of gin and a light Scotch whisky, but that description is also an oversimplification. I've chosen to discuss genever separately from gin simply because genever is a unique spirit.