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- Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.The nascent beginnings of modern enamel cookware date back to mid-18th century Germany, when craftspeople began fusing glass to metal kitchen pots. The technique yielded the combined benefit of better tasting food and an easy-to-clean coating.www.dwell.com/article/best-enamelware-dishes-co…Enamelware was the first mass-produced American kitchenware dating back to the 1870s. Enamelware is a term that can encompass a lot of ground. Still, it is typically made of lightweight metal, most often aluminum, but can also be comprised of porcelain-coated cast iron, making it durable and easy to clean.spy.com/articles/hacks/kitchen/best-enamelware-1…Firs things first, when we’re talking enamel cookware we’re referring to the coating – most enamel cookware is fused to metal, and some of the most popular types are cast iron. Enamelled cast iron cookware tends to encompass skillets, griddles and Dutch ovens, which are deep, heavy pots with tight-fitting lids.www.standard.co.uk/shopping/esbest/home-garde…
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