Oct 12, 2024 · This Brussels sprouts gratin is a family favorite, and it’s a perfect holiday dish because you can make most of it ahead of time. Best of all, it’s super simple! Instead of fussing with a béchamel sauce like most gratins, this one uses heavy cream to keep things easy.

Nov 17, 2024 · Arrange bacon and Brussels sprouts on the prepared baking dish. Pour cream evenly over the Brussels sprouts, then sprinkle breadcrumbs and Parmesan cheese on top. Distribute pieces of butter over the bread crumbs.

Dec 27, 2024 · This cheesy gratin features blanched Brussels sprouts in a rich Gruyere sauce and is studded with diced pancetta for an extra bump of flavor.

Aug 25, 2024 · Brussels sprouts au gratin is topped with creamy sauce, Swiss cheese and bread crumbs. Serve this dish at your next dinner party, and prepare for your Brussels sprouts to be sought after.

In developing a Brussels sprout gratin, we wanted to make a dish that highlighted the earthy flavor of Brussels sprouts. Preroasting the sprouts makes them rich and nutty, not cabbagey. We make a quick, creamy Mornay sauce, using a combination of Gruyere and …

Nov 3, 2018 · Brussels Sprouts Gratin are roasted until crisp, then topped with a light cheese sauce made with Gruyere and Parmesan – the perfect Holiday dish! Preheat oven to 400°F. …

Nov 12, 2024 · A Creamy Brussels Sprouts Gratin! Rich and creamy, this cheese-laden Brussels sprouts gratin is nothing short of over-the-top. Even the most die-hard Brussels sprout skeptic will probably be won over by the sheer indulgent goodness of this delicious casserole.

These sprouts will keep everyone happy - bacon, double cream, almonds and parmesan make for a luscious accompaniment to Christmas turkey.