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  1. Bago Tree - The Philippines Today

    Mar 23, 2021 · Bago tree (Gnetum gnemon Linn.) is also known as Banago or Bago in Bohol. It has young shoots, fruit, bark and leaves that can be used for food, medicine, wood and paper.

  2. Gnetum gnemon - Wikipedia

  3. Bago Leaves - Market Manila

    Apr 12, 2014 · Learn about bago leaves, a vegetable used in soups and stews in the Philippines, and their connection to emping, a cracker in Indonesia. See photos of bago leaves and other produce at a market in Tagbilaran.

  4. 35 Ways to Cook with Bago Leaves - boundbohol.com

  5. Bago, Gnetum gnemon, GNETUM TREE, Melinjo / Alternative …

  6. National Tropical Botanical Garden | Gnetum gnemon

    Gnemon, also known by the scientific name Gnetum gnemon, is an evergreen tree that grows from 8-15 m tall. The leaves are oblong-oval in shape and are 15-25 cm long and 5-9 cm wide. Gnemon is not strictly a flowering plant, as the …

  7. Melinjo Facts, Health Benefits and Nutritional Value

    Sep 19, 2016 · Melinjo (Gnetum gnemon) is a plant native to Southeast Asia, also known as bago in some regions. It has dark green leaves, yellow, purple-red or orange-red fruits, and seeds that are used for food and medicine.

  8. Bago is the leaves that you can use as a vegetable - YouTube

  9. (PDF) Gnetum gnemon L. Gnetaceae - ResearchGate

    Jan 1, 2021 · The part used dominated of fruits (40 species) and followed leaves (18 species). There are far fewer types of fresh fruit traded in the Harapan Indah market in Bekasi (37%) compared to...

  10. Utan nga Langka - Panlasang Pinoy

    Jul 25, 2022 · Utan nga Langka is a Filipino dish made with unripe jackfruit, dried fish, bago leaves, and coconut milk. Learn how to cook this recipe with step-by-step instructions, video, and nutrition information.

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