Recipes

Jus lié sauce
  • Recipesallday.com
  • 2 reviews
  • 15 min · 2 cals · 250 servs
Jus
  • The Washington Post
  • 1 serving
Mango Melona So…
  • Pinterest.com
  • 30 reviews
  • 1 serving
Soju Watermelo…
  • Punchfork.com
  • 55 reviews
  • 15 min · 59 cals · 4 servs
Mango Melona So…
  • Teakandthyme.com
  • 1 review
  • 311 cals
8 Soju Cocktail R…
  • Pinterest.com
  • 4 reviews
  • 5 min · 1 serving
Organic Homemad…
  • The Daily Meal
  • 1 review
  • 230 cals · 6 servs
Melona Soju Cocktail R…
  • Carvingajourney.com
  • 4 reviews
  • 5 min · 1 serving
Soju and Tonic
  • Pinterest.co
  • 1 review
  • 4 min · 1 serving
Soju Cocktail Recipe: S…
  • Carvingajourney.com
  • 1 review
  • 5 min · 1 serving
Strawberry Soju Cocktail
  • Teakandthyme.com
  • 3 reviews
  • 2 min · 239 cals
Strawberry Soju Cocktail
  • Pinterest.ca
  • 28 reviews
  • 2 min · 105 cals · 1 serving
Melona Soju
  • Pinterest.com
  • 2 reviews
  • 5 min · 1 serving
  1. Bissap - Traditional Senegalese Recipe - 196 flavors

    Sep 17, 2023 · Bissap is a bright red beverage made from the dried calyces of the Hibiscus sabdariffa flower. This infusion is known for its sweet and tart flavor profile, making it a popular choice in various cultures around the world. The …

  2. Jus de Bissap Recipe: Senegal's Delicious Hibiscus Beverage

  3. Jus De Bissap (Hibiscus Tea) Recipe - Food.com

    Jun 9, 2011 · directions. Briefly rinse the dried flowers in cool water. In a saucepan heat two quarts of cold water. As soon as the water begins to boil, …

  4. How to Make Bissap Juice: A Refreshing Homemade Recipe

  5. Le bissap (jus d'hibiscus) : recette et bienfaits pour la santé

  6. Bissap - African Food Network

    Bissap is a Wolof term that refers to a species of hibiscus called Hibiscus sabdariffa. This plant is more commonly called Guinean sorrel or reed. It is a sweet drink made from hibiscus flowers, bissap has the same blood-red …

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  8. Jus de Bissap | Local Juice From Senegal - TasteAtlas

    Jus de bissap is an aromatic, slightly sour beverage that is the national drink of Senegal. It is made from dried flowers of Hibiscus sabdariffa that are combined with hot water and flavorings (usually sugar). This refreshing beverage is …

  9. Bissap: Senegal's National Drink - Create

    Jul 18, 2014 · Jus de Bissap: Ingredients: Two or three cups of dried hibiscus flowers; One or two cups of sugar; Optional flavorings: sprig of mint, ½ teaspoon vanilla extract, ½ teaspoon grated fresh ginger root, 1 teaspoon orange-flower …

  10. A Taste of Africa for Summer: Refreshing Hearty Bissap (Hibiscus …

  11. Jus de Bissap - Iced Hibiscus Tea | The Vegan Planet …

    Aug 29, 2022 · Senegalese Jus de Bissap, an iced drink made with dried hibiscus flowers. Sweetened with sugar and flavoured with orange blossom and fresh mint.