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List of regional dishes of the United States - Wikipedia
South. Southern United States. Soft dough biscuits, generally split into halves and covered in either sawmill or sausage gravy. [5] Borracho beans. Southwest. Texas. Pinto beans cooked with beer, pork or bacon, and spices such as onions, garlic, and jalapeño peppers. See more
The cuisine of the United States includes many regional or local dishes, side dishes and foods. This list includes dishes and foods that are associated with specific regions of the United States. See more
Midwest
• Beef Manhattan
• Beer brat
• Booyah
• Broasted … See moreWikipedia text under CC-BY-SA license