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Jackie Kennedy’s Cheesy, 4-Ingredient Casserole Is a 1960s ClassicNow, Jackie wasn’t exactly known for her skills in the kitchen—she left the cooking to the professionals. But after studying in France, she developed a deep appreciation for French cuisine ...
about two-time Olympic heptathlon champion Jackie Joyner-Kersee on ESPN Classic's SportsCentury series. The early sixties were considered a modern Camelot, with a vigorous President energizing the ...
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