Salt and vinegar potato chips aren't for everyone, but fans can't get enough. Yet even the most ardent fans shouldn't try ...

If you are a fan of salt and vinegar chips, there are several ways to make them at home, and all are much easier than you might think.

Crafted from non-GMO potatoes, these kettle chips are cooked in avocado oil using Jackson's proprietary slow-and-low technique, delivering a perfectly crispy, golden chip and seasoned to ...

I’m a self-proclaimed salt and vinegar chip expert. What credentials do I have ... I like to think of these as the ultimate beach or picnic chips. They come in a self-contained vessel with a lid, ...

These salt and vinegar chips are better than bought ones. Photo: Nikki To / TWAM Chips are the perfect side for these prawn burgers. Photo: Nikki To / TWAM ...

Speaking of toppings, Nicolle tops the chips with grated Parmesan cheese and then grates part of a stick of salami and sprinkles that on top. The chips go into the oven for a few minutes (Nicolle says ...

These are our favourite recipes for delivering delicious American-inspired food at home, without sacrificing on flavour.

"Burning a stump poses high risk of fire that can spread out of control, especially if the stump is in a wooded area or surrounded by dry wood chips ... like Epsom salt, vinegar, or even bleach ...

Put store-bought fried shallots, garlic chips ... rice wine vinegar and a hefty pinch of granulated sugar. If needed, add additional seasoning by sprinkling over a little kosher salt or MSG.

He calls cucumbers affordable, versatile and a relatively healthy replacement for chips or other snacks ... and dressed with pepper and vinegar, and then thrown out, as good for nothing." Landry ...

Called Voyage, the menu is Scandi-inspired, with dishes such as oysters with fermented apple, celeriac, yeast and oakmoss, and venison with roast beetroot and blackberry vinegar. When: last week ...

The chips have a unique flavor, combining Barbecue, Salt & Vinegar, and Sour Cream & Onion to create a sweet, savory, and tangy taste. "Crisp, spicy, full of flavour. Love, love, loved them. Tastes ...