For those in love with apricots' (Prunus armeniaca) characteristic taste and aroma, the only way to enjoy its juicy sweetness at its pinnacle is to pick the fruit right off the branch as it ripens. In ...

Why is pruning important for apricot trees? Pruning fruit trees should be seen as an essential task, especially apricots as they are fast-growing fruit trees that can start bearing fruit quickly. A ...

These meatballs made of beef, rice, and split peas are stuffed with dried fruit and braised in a flavorful tomato sauce—a hearty, satisfying labor of love. A sleeper hit from Bon Appetit’s ...

The resilient, native fruit has a cult following and could be small farms’ hedge against climate change in a fast-warming world.

Stone fruit seeds are collected and treated in the ... Unlike many new plant-based ingredients, apricot seeds do not require approval from the European Food Safety Authority (EFSA) as novel ...

That lightness carries through to the first sip. It’s pushed forward on a current of bubbles before the fruit and malt kick in. The apricot is front and center, but not overpowering. It’s ...

The gorgeous mahogany color of this roasted turkey comes from a glaze of lemon-infused apricot jam. Pops of bright lemon, tart apricot, and wintry herbs shine in this turkey glaze recipe from ...

Should I burn or dispose of these dead branches? A: Flat-headed borers can get in the sunburned limbs and young trunks of ...

Four Roses essentially makes ten different bourbons using the aforementioned mashbills and yeast strains. The two mashbill ...

Celebrity chef Gordon Ramsay shakes things up in the kitchen from time to time. That includes his fun, chewy twist on a classic dessert using fruit snacks.

Once a leading producer of pear, peach, plum, apricot and apple in the country, Uttarakhand's yield has plummeted ...