Roquette’s Valérie le Bihan discusses how consumers are looking for a diverse mix of sustainable plant-based options without compromising on taste. The company sees a growing demand for protein and ...
Smart Milk range that mimics the “creamy, buttery and rich” milky notes and Dynarome DA technology that mask off-notes in dairy alternatives like oat, pea and other plant proteins.
Michel Pronk outlines why fava beans are an optimal ingredient for plant-based alternatives and how the company is tapping into solutions made from the high-protein crop. He details the surge in ...
According to data from Innova Market Insights, food and beverage launches featuring spice and seed or smoked and roasted flavors grew by 7% from October 2019 to September 2024. Of these launches, 32% ...
Kalsec hot and spicy survey: Unexpected flavor combinations and adventurous eating turn up the heat ...
Sushma Shankar, co-founder and CEO of Deep Planet, discusses how the machine learning platform enables the agriculture and F&B industries to address environmental outcomes. Deep Planet’s SoilSignal ...
Nestlé taps iced beverage trends with Nescafé Fusion system for personalized coffee Diluting deforestation laws? Environmental advocates slam EU’s “awful amendments” and delays to new rules ...
ACT is a leading global distributor of raw materials for health and nutrition, headquartered in Germany. With worldwide offices, ACT is your dynamic and solution-oriented partner. Our efforts in our ...