Wasabi is most commonly known as the spicy accompaniment that comes with sushi. It is often seen in paste form, though can be used in a wide variety of dishes. The aforementioned paste is made from ...

Native to Japan and historically grown in the country's mountainous Nagano prefecture, the wasabi plant requires very ...

More nets are used as shade when the sun is intense Wasabi takes roughly 18 months to grow. In that time, the stem grows above ground and gets bigger as the leaves fall away. This stem is called a ...

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If you didn't know, wasabi is a popular and pungent condiment made from the rhizome (which is an underground stem) of the wasabi plant. Typically, you can find wasabi alongside sushi or in snacks ...

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TOKYO — A serving of wasabi can be its own punishment, but rarely for two. A Japanese officer has been suspended for a month for forcing a subordinate soldier, who was caught dozing, to eat the ...

Wasabi The process of growing real wasabi in ... The farmer breaks apart the plant and cleans it up to get to the stem. A special grater with very fine teeth is used to turn it into a paste.

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