this pumpkin cake looks just like a pumpkin! Add spices and cider and you're on to a winner. For this recipe you will need a small bundt tin 21cm/8¼in in diameter. The key to making this look ...

Step 5: Beat the pumpkin purée into the cake mixture before adding the flour and spices and folding to combine. Once you have a smooth cake batter, carefully pour it into the oiled bundt tin.

It features a pumpkin spice cake base made ... They are little bite-sized bundt cakes that have a swirl frosting on top and ...

Let the cake cool completely. The Bundt pan has done much of the decorating work for you ... butter mixed with the spices you ...