Brunn quickly bounced back, opening up his own spice shop—the Baltimore Spice Company ... Old Bay became the region's go-to seasoning for blue crab boils, crab cakes, crab rolls and everything ...

Like the names say, Maryland crab cakes use fresh crab meat, whereas Baltimore coddies use cod ... plus Old Bay seasoning, Dijon mustard, and sometimes mayonnaise or Worcestershire sauce for ...

vegetable-laden Maryland crab soup. This version incorporates short rib, adding a distinctive meaty texture. The flavorful tomato-based and creamy soups at this iconic Baltimore establishment took ...