You might not be familiar with yuca, but if you've ever wondered where tapioca comes from, look no further than this delicious tuber! Yuca, also known as cassava root, is a vegetable similar in ...

Tapioca starch (tapioca flour) is a white, powdery substance that is extracted from the roots of the cassava plant (manihot ...

Cassava (which some readers might have eaten as tapioca or under the name yuca) is a plant harvested in tropical and subtropical regions. China is already the third-largest ethanol producer in the ...