Easy white bread — ingredients 500g strong white flour, plus extra for dusting 2 tsp salt 7g sachet fast-action yeast 3 tbsp olive oil 300ml water Easy white bread — method Mix 500g strong white flour ...

If you have some flour you think is old or expired, you might be wondering if you can still use it to make bread. Here's what ...

found that flour-based items like bread, tortillas, pizza and pasta continue to be popular options. And let’s not forget the ...

Rye bread is considered one of the denser loaves out there, but that's not always true. After tapping this expert we ...

Politics professor Aaron Bobrow-Strain looks at the history of white bread in America and how it became so popular and ...

Local tomato season is here! We can say goodbye to pallid supermarket varieties, shiny and red of flesh, but devoid of flavor ...

Certain recipes describe semolina flour and cornmeal as interchangeable, while others insist on only using one or the other.

Nathan Myhrvold is the creator of the Modernist Baker and the lead author on a cookbook series of the same name. He tells us ...

"Sourdough bread-making takes time, so I figured a long trip like this would be perfect for it," the amateur baker told Newsweek.

Between the height of the bread and the size of the pan, this recipe yields a lot of zucchini bread. I’d call it an ...

Don Guerra of Barrio Bread and Neal Borenstein of Chompie's collaborated on a bagel using locally-milled flour. Here's how to ...