A common refrain in the spirits world is that whiskey gets 70–80% percent of its flavor from the barrel it’s aged in. Though nearly impossible to prove the exact figure, one thing is certain ...

Also, ignore the purists who are taking this opportunity to preach how whisky ‘should’ be enjoyed. Drink it however you want, whether neat, with a splash of water, or in Tide Pod cocktail form ...

How many snowballs in a blizzard? How many french fries are in a potato? How many bottles of whiskey in a barrel? These are ...

If you've ever had the pleasure of touring a whiskey distillery, you'll have noticed the huge wooden barrels that are used to ...

With the explosion in popularity we’ve seen in the whiskey and bourbon space over the past decade, it’s become almost impossible to keep up with all of the exciting new bottles hitting shelves on a ...

Zeitgeist Germany's new IEMs are made from whisky barrels and from the same wood previously used to make Fabergé eggs. Even more unusual materials are coming soon. The new buds are from Zeitgeist ...

Patrons can expect an intimate experience with craft cocktails, small plates and desserts at the Single Barrel Room, which ...

Starward Whisky “In Scotland, they have two seasons a year — June and winter — and have these quaint signs around the distillery to be quiet as the barrels are resting,” Vitale told Australian ...

As secondary barrel finishes for American whiskey became commonplace across all the major producers and craft distilleries in recent years, I feel like there has been a push-pull relationship ...

Production of natural gas in liquid form is also measured in barrels per day. When oil was discovered in Titusville, PA, in 1859, it was loaded into the only large containers available—whiskey ...