On your next Italian night, use pesto instead of red sauce for a refreshingly different take on pizza. —Taste of Home Test ...

If you're making a recipe with store-bought pesto, there are a few ways you can easily upgrade it at home. Here's how.

Known as pizza all’ortolana (pizza with things from ... all in a bowl and toss with salt and olive oil. To make the pesto, put the almonds, garlic, basil and oil in a blender and blend to ...

This pizza, featuring a crispy crust, vibrant basil pesto, and melty cheese, can be made four days ahead and is ready in just five minutes! Image credit: InstantPot Tomorrow is World Pizza Day ...