Anyone who cooks Thai or Indian food on the regular will be aware of tamarind, the tart fruit that's an essential part of the carefully balanced sweet, sour, spicy, and salty flavor combo found in ...

Tamarind is a sweet and sour pod fruit that grows in Africa ... You can adapt the amount or the type of chilies used to suit your spice preference. Some chamoy recipes include Mexican powder candy to ...

As it goes with many herbs and spices, there is nothing exactly like sumac. But as with all cooking, sometimes you need to improvise. If you don’t have sumac in the kitchen, the recipe won’t be ...

It's essential for imparting a smooth onion-garlic flavor to sambhar without using these ingredients. Asafoetida is also ...

Infused with black tea, spices, and sweetened condensed milk, these overnight oats capture the delightfully sweet and spiced ...

The food at the Coleman-Richards reunion in Fayette County, Ky., offers a look at the family’s ties to America and Liberia.

The chef serves dishes with the flair of a street vendor and the warmth of a home cook. Get the coconut shrimp, crispy pork ...

The renowned Overtown restaurant, created by Marcus Samuelsson, Derek Fleming, and Michael Simkins, is celebrated for its ...

Pan roasted rainbow trout Up North, an award winning barbacoa taco in Clinton Township, and Taiwanese shaved ice in Auburn ...

For the McCormick Flavor Forecast 24th Edition, a team of over 50 flavor experts explored 10 “dig sites” (basically food themes) around the world. Visiting 22 cities and dropping by over 290 ...

New Masala Harbor proprietor Manikandan Kalimuthu — known as “Mam” — said the former ownership retired quietly. Mam said ...

Soak up the last (?) of the London summer sun (Picture: Getty Images/iStockphoto/lechatnoir) We all know London is a hub for brilliant food from all around the globe ...