Marzipan 75 g Orange peel 5 g To make the salted caramel cake, first prepare the shortcrust pastry: in a bowl pour the butter (1) and sugar (2), then quickly mix them together (3). After ...

You'll only need ½ teaspoon for the salted caramel upside-down cake, but there's plenty you can ... If that doesn't work, you can always go the opposite route and place a bowl of ice cubes ...

And the caramel sauce is a wonderful thing to have in the fridge at any time – try it over ice-cream! Flourless chocolate cake with salted caramel ripple. Credit: Mark Moriarty: Off Duty Chef ...

A wholesome jowar cake made with banana, and slathered with decadent salted caramel sauce for a sinful treat. You could also use chocolate sauce and throw in some nuts if you like. Pre-heat the oven ...

and the other being salted caramel. It went down a treat, and went on to become the flavour of their wedding cake, also which I made for them :) NB: This makes one, single layer cake. To make a ...

An incredibly moreish salted caramel cake using a little tinned caramel and light muscovado sugar to give the sponge a lovely caramel flavour. The rest of the caramel goes into the icing which is ...

This three-layer salted caramel sponge is layered with salted caramel frosting and a pure drip of salted caramel for complete decadence. Equipment and preparation: You will need 3 x 18cm/7in cake ...