He’s here to make ... the sausage meat onto the strips, slightly to one side. 7. Fold over and seal the edge well. 8. Brush again with beaten egg, then chill well. 9. Cut into small rolls ...

Glaze the sausage rolls with the rest of the egg wash ... Line two baking sheets with non-stick baking paper. To make the filling, put the sausage meat in food processor and add in the chutney ...

English puff pastry sausage rolls are a classic appetizer or snack recipe, that are so incredibly easy to make at home! These ...

Slice it in two to make ... sausage meat beside this. Roll the pastry up and press in the seam with your fingers then press it with a fork to completely seal it. Slice the long roll into sausage ...

Christmas sausage rolls and chutney make a wonderful party ... and cranberries to a chopping board and chop roughly. Put the sausage meat into a bowl, add the onion and celery mixture, prunes ...

I make these easy sausage rolls often – they are always welcome at a picnic or party. Feel free to enhance them as you like. Preheat the oven to 200C/400F/Gas 6. Roll the pastry out on a floured ...

Place the finished rolls in the fridge to chill as you make the others. For the mini sausage rolls Place the sausage meat, cheese and thyme in a bowl and season with salt and pepper. Mash together ...

I have been watching "The Great British Baking Show" this month, and sausage rolls are a repeated favorite from season ...

These tasty sausage rolls are always a huge ... Roll up pastry to enclose the sausage meat in a tight parcel; you should end up with about a 2cm overlap of pastry. Make sure it is firmly rolled ...

Read more: 30 Healthy Snack Ideas That Won't Ruin Your Diet Depending on the type of sausage you want to make, the exact ...