The wide world of Asian noodles can be dizzying. Our easy guide covers all of the major players, from wheat noodles to rice ...

Dashi bags look like tea bags and contain ingredients such as kelp and dried bonito shavings ... so it's ready to cook the udon as soon as the tempura is fried. Add the udon noodles to the ...

They often ate "udon" noodles in cold soup flavored with the ... We may associate Japanese cuisine with “dashi,” stock made from dried skipjack tuna and dried kombu kelp, but “dashi is ...

Available for sale since July, Kawasaki nevertheless maintains that the purpose of the Udon Helmet is not to make money, but ...

Soba are Japanese buckwheat noodles. Similar to udon, they are traditionally served in broth seasoned with dashi, a Japanese stock prepared from dried tuna. We love to upgrade this simple soup to ...

In Stadium Village’s newest restaurant, customers are greeted by bags of udon noodle flour on the left with booths lining the brick wall painted with the words “Kinzō Udon.” Japanese concepts ...

Sanuki Udon, located on West 4th Street near New York University, is a fast casual restaurant specializing in making udon ...

Make a comforting bowl of Japanese curry udon soup, with fried pork belly, tofu and chewy, slippery noodles – it's super simple and tastes amazing. To make the dashi, soak the kombu in 600ml/1 ...