Twist the opening closed and tuck it under the bird ... With the prep work completed, it’s time to cook the turkey! Preheat the oven to the temperature recommended in your favorite recipe ...

Grilling is best done on indirect heat with the lid closed. Marinate the turkey or use a dry rub for added flavor. It's ideal for those with a smaller oven or for a less traditional cooking method.

Use our roasting calculator to work out the exact turkey cooking times and temperatures. Preheat the oven to 220C/200C Fan/Gas 7. Rub the butter all over the bird and season well with salt and ...