This crunchy pork neck is addictive. It's wonderfully fragrant because the meat is fried with Thai basil leaves, which become crisp and delicate. Kaffir lime leaves are double leaves - a larger ...

A resident's deep-fried pork exploded in flames in an epic cooking fail. Sakchayakorn Aphichotattasiri and his girlfriend ...

KUALA LUMPUR, Feb 29 — Kao kha moo or stewed pork leg rice is a popular Thai street food ... their own pad krapao moo sap (rice with stir-fried holy basil and minced pork) at home.

One of the most popular dishes at Thai restaurants is grilled pork neck. It tastes best when grilled over coals, which gives it a smoky flavour, but you can also cook it under the grill element of ...

noodle dishes that include pad thai and pad see ew; grilled meats; braised pork leg over rice; crunchy baby crabs; deep fried fish cakes; sweets that include Thai coconut pancakes and mango with ...

While it is marinating, you can prepare the boy choy and pork belly. For the bok choy, heat the sesame oil, soy sauce, brown sugar, and fish sauce in a large frying pan over medium heat.