Make an irresistible dinner tonight that'll have the family craving & begging for it weekly! This comforting and zesty Beef ...

For a change, substitute chicken, lamb or pork for the beef. For a vegetarian version of this Thai beef salad, char-grill slices of firm tofu and swap fish sauce for light soy sauce. Cook steak on a ...

Mix all the ingredients for the marinade in a bowl, add the beef, and marinate for at least 2 hours. Light or preheat the grill to high, and grill the beef directly over the coals until medium ...

PITTSBURGH — Pittsburgh is famous for its french fry- and shredded cheese-topped steak salads, which are thought to have originated sometime in the early 1960s at Jerry’s Curb Service in ...

Remove the steaks from the fridge and let them sit at room temperature for at least thirty minutes before cooking them. In the meantime, you can prepare your dressing. Peel and roughly chop the ...

If you want to make your own Thai beef salad, then get an adult to help you with this recipe. Cut the cherry tomatoes in half then put them in a large bowl along with all of the other prepared ...

Measure all the ingredients for the Thai-style sauce into a bowl and mix well. Set aside. To marinate the beef, place the steak strips in a bowl. Add the marinade of chilli, lime juice and soy sauce.