This dhaba-style dal makhani recipe is comparatively easy to make and requires easily accessible ingredients. Try this recipe at home, pair it up with naan or tandoori roti and enjoy! Soak urad dal ...

Leavened dhaba special bread cooked in tandoor to have that crispy, tandoori, buttery roti along with any Sabzi of your choice. Knead slowly to make it smooth and homogenous dough. Cover it with a wet ...