These spicy rice balls are packed with flavour and surprisingly easy to make. Dip in oyster sauce mayonnaise for a tasty snack. Place the rice in a pan and cover with water. Bring to the boil and ...

The beauty of this dish lies in the quality and minimal ingredients; it's often a combination of sushi-grade tuna, sushi rice, nori, and spicy mayo, although there are variations, such as the use ...

If you're looking to expand your culinary horizons a bit farther, though, Namiko Hirasawa Chen suggests taking that tuna salad and using it to stuff the Japanese rice balls called onigiri.

Tacos make a great meal choice any day of the week, and with such a wide variety of fillings and flavors, this Mexican food-favorite will always go down a treat. If you are looking for something a ...