About Spicy Paneer with Beetroot & Cranberry Chutney Recipe: A healthy and delicious snack to savour at dinner parties or as a tea-time treat. Marinated cottage cheese pan fried till golden brown.

One cup of chopped paneer, 1-2 dried red chillies, 3-4 green chillies, 2-3 chopped spring onions, soy sauce, vinegar cornflour, salt and pepper to taste, cornflour, oil, and water as required.

And so we bring you this light and spicy quick recipe If like every other person on the internet, you too are done making sure of the authenticity of the paneer you just got from the market ...

Add salt and some water to adjust the consistency. Cut 100 gm of paneer into small cubes and mash it well. Add it to the dish. Add kasoori methi or dried fenugreek leaves, chopped coriander.

Craving a spicy, Indian-style burger? This tawa paneer burger is perfect! Packed with flavours, this recipe can amp up your lunch and evening scenes. Here's how to make it. In a bowl, mix curd, chilli ...