The Coconut Mama on MSN10mon
Soy Flour: Uses, Baking Tips, and SubstitutesOne thing to keep in mind is that homemade soy flour may not be as finely ground as commercial soy flour. How to store soy ...
Soya flour is available from health food shops. If you want to avoid GM foods, check the label carefully, and buy organic soya flour which is GM-free. Soya flour is extremely rich in protein ...
When the fat is extracted to make soya bean oil, what remains is defatted soya flour. This flour is then processed into soya chunks, which are almost fat-free but highly concentrated in protein.
Cover and keep aside for about 10 minutes till it swells up. 2. Now make a smooth dough by combining whole wheat flour, soya flour, yeast, salt, oil, kasuri methi and garlic together. Use enough water ...
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