1. Set the oven at 350 degrees. Have on hand a small rimmed baking sheet. 2. In a bowl, combine the breadcrumbs, olive oil, ...

The first pasta sauce involved sautéed garlic and a few ... I blistered the tomatoes in oil in a small saucepot. Then, just before the pasta was ready, I added some reserved pasta water, mustard ...

From short rigatoni to ribbony pappardelle, pasta comes in all shapes and sizes. Here are some tips from a chef for what to ...

From traditional tomato to novel pumpkin and cashew varieties, we tried every sauce we could find at Trader Joe's in search of the very best.

But Brit's have completely outed themselves for the bizarre pasta dishes they're making when no one is watching. Pouring hot sauce on penne and adding ketchup to spaghetti are among the quirkiest ...

sort of like a vodka sauce, because the egg lightens the color." "Once it's plated, eat it immediately." When making pasta alla zozzona, Cusato recommends plating the meal on a warm plate ...

Celebrity chef Alex Guarnaschelli shared three simple pasta-sauce hacks with Business Insider. The recipes used garlic, sour cream, and tomatoes as bases, and the hacks were all great. My favorite was ...