The croissants are best served immediately after baking, while still warm. Read also: Transform your holiday leftovers into a savory strudel: Simple recipe with astounding results Turn your leftover ...

Read also: Transform your holiday leftovers into a savory strudel: Simple recipe with astounding results Turn your family's favorite Knoppers wafers into an oversized treat Kickstart your fasting ...

Apples make a play in a more savory dish here ... But here comes apple strudel and it’s a different kind of dessert. This one, instead of the bread-y envelope, has layer upon layer of crispy ...

Puff pastry is your secret weapon for creating quick, show-stopping dishes with ease. Here's how to handle those delicate ...

Both savory and sweet recipes run the gamut of naturally ... with how-tos on classic French puff pastry, Danish pastry, and strudel dough. "It has all the classic recipes you are looking for ...

Knödel are a variety of savory dumplings, the most popular made ... capers and sour cream. Apple strudel. (Photo by: Marco Simonini/REDA&CO/Universal Images Group via Getty Images) Strudel ...

Call it holiday magic, because no matter how stuffed to the brim you may be from the savory stuff ... Reminiscent of baklava or strudel, these flaky phyllo roll-ups stuffed with spiced pear ...

And food is memory too - if I eat a schnitzel or a strudel, I think of my Austrian nan ... Cafe 33 in Norwich which does an amazing nanwich and savoury French toast...' Annie loves giving dishes her ...

Fall is my favorite season, because of the beautiful auburn hues, the cooler crisp days and simply because of all the amazing seasonal produce available. Apart from pumpkins and squashes of all ...