Fall is the perfect time of the year to be baking all sorts of sweet goodies. These salted caramel sugar cookies are the ...

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For the filling, heat the sugar and water in a large saucepan set over a medium heat until the sugar melts and forms a caramel. (Do not stir the caramel.) Meanwhile, gently warm the cream in a ...

So when I needed a dessert sharpish, it's where I turned. In no time at all, I found a simple recipe for a Biscoff salted caramel cheesecake, which sounded heavenly (and lived up to its promise ...

Remove the cakes from the tin and set aside to cool on a cooling rack. For the salted caramel buttercream, heat the caster sugar and four tablespoons of water in a saucepan over a gentle heat ...

But most of them are technical, requiring an understanding of some of the more difficult skills in pastry, like achieving the perfect temperature of caramel or a knowledge ... Thus the cake relies on ...

Use salted cod in stews and soups. Because you'll soak it before using it, it won't be too salty in the final recipes. Dry-salting creates an environment so harsh that bacteria can’t grow ...

About Caramel Custard in a Pressure Cooker Recipe: A comforting and elegant dessert, caramel custard is a delicious blend of caramelized sugar sauce topped over custard made of a mix of egg and milk ...

It’s an embarrassment of riches when it comes to afternoon tea in Hong Kong – here are the best afternoon teas in the city ...